Keeping it fresh: Why canned food is good for you and our planetide
We all know that fruit and vegetables are key to a healthy diet and cans are the perfect way to store nutrients and have them available for a long time.
Canned fruits and vegetables are harvested at their peak of ripeness, when nutrient levels are at their highest and are canned in as little as four hours. Cans act as an extension of nature, ensuring harvests are naturally preserved, longer than any other packaging, thus reducing food waste.
Have a look at the video below to find out more about the benefits of food cans.